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Seafaring Cheese and Hard Tack

January 18 @ 7:00 pm - 10:00 pm

What do goudas, cheddar and feta have in common? Ships, seafaring, and international trade of course! Explore the fascinating – and little known – history of cheese at this fun and tasty talk and tasting.

Ticketing site to be posted soon!

Details

Date:
January 18
Time:
7:00 pm - 10:00 pm

Venue

The Whaling Museum & Education Center of Cold Spring Harbor
279 Main St
Cold Spring Harbor, NY 11724-1405 United States
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